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A fragrant matcha with a balanced astringency, bitterness, and umami.

[Bringing the tradition of a Meiji-era establishment to modern tables. Authentic Uji matcha selected by master craftsmen.]

For over 110 years, Uji Tea Garden in Kobe has dedicated itself to bringing out the unique characteristics of tea.

What we value most is integrating time-honored traditions into today's lifestyle. We deliver the pure aroma of matcha, nurtured in the soil of Uji, Kyoto, its birthplace, with its freshness intact.

■ A century of discerning expertise, mastering the essence of Uji
The taste of matcha changes dramatically depending on the climate and harvesting time. Identifying these subtle changes is the work of master craftsmen with years of experience. We capture the moment when astringency, umami, and aroma are in perfect harmony, and carefully finish it using traditional methods. With just one sip, you'll feel the pride of a tea wholesaler in the rich aroma that fills your nose.

■ A Spoonful of Luxury to Enrich Your Life
Enjoy this matcha not only during tea ceremony practice, but in all aspects of your daily life.

Mix it with a small amount of hot water and pour in hot milk for an authentic matcha latte.

Combine it with salt to make "matcha salt." Transform tempura and white fish into restaurant-quality dishes.

Use it with ice cream and baked goods. Its natural, vibrant green color shines through precisely because it's uncolored.

■ Enjoy the "Freshly Opened Experience" to the Last Spoon
Delicate matcha is sensitive to light and air. To ensure you can use it in its best condition, we've focused on a convenient 30g size for home use and a high-performance package with excellent light-blocking and moisture-proof features. Savor the Japanese aesthetic embodied in every drop and spoonful with all your senses.

About the product

name Matcha
Raw material name Tencha (Made in Japan)
Internal capacity 30g x 1 bag
expiry date About 7 months from the date of manufacture Details are listed on the back of each product Please consume as soon as possible after opening
Preservation method Avoid high temperatures and humidity, and be careful of scents
Seller BIMITANKYU OCHANOSATO(UJICHAEN)

 

For other recommended matcha products, click here.

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