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100% black soybeans from Hokkaido!
A gem of fragrant black soybeans turned into a richly flavored tea.

Black soybean tea is an excellent beverage for beauty and health.
The black color of the black soybean skin is a pigment called anthocyanin, which is a kind of polyphenol.
Anthocyanin has an antioxidant effect that suppresses active oxygen, and is said to have the effect of cleaning the blood.
100% domestically produced black soybeans are used to create a flavorful tea.
Of course, it is also recommended for those who are on a diet.

    About the product
    name Black soybean tea
    Raw material name 100% domestic black soybeans
    Internal capacity 5g x 16P/3 bag set
    expiry date Approximately 2 years from the date of manufacture. Details are listed on the back of each product. Please consume as soon as possible after opening.
    Preservation method Avoid high temperatures and humidity, and be careful of scents
    Seller Searching for delicious tea (Uji tea garden)

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